Documenting the food, people, and cultural traditions across Nigeria’s 36 states.
Project 36 is a national culinary initiative dedicated to preserving and promotingNigeria’s gastronomic heritage. We explore how food connects identity, culture, memory, and community.
Project 36 is a national culinary initiative dedicated to preserving and promoting
Nigeria’s gastronomic heritage. We explore how food connects identity, culture,
memory, and community.
A refreshing high-altitude farm tour where guests harvest strawberries, learn about cool-climate agriculture, and enjoy tastings directly from the fields.
Project 36 captures the essence of Nigerian food culture through intimate stories of
people, places, and traditions — from local markets to ceremonial kitchens.
